Americans still eat too much processed meat and too little fish

(Elsevier) A new study in the Journal of the Academy of Nutrition and Dietetics, published by Elsevier, found that the amount of processed meat consumed by Americans has remained unchanged in the past 18 years, nor has their intake of fish/shellfish increased. In addition, one quarter of US adults are still eating more unprocessed red meat than the recommended level, and less than 15% meet the guidelines for fish/shellfish consumption.

from EurekAlert! - Social and Behavioral Science http://bit.ly/2XoLiIM